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A&S
Bagel Types |
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Fresh Baked
Bagels: We
deliver fresh baked bagels everyday across Long Island and New
York City. We can pre-slice the bagels for you. [Read
More] |
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Par-Baked
Bagels (Frozen): Par-Baked
bagels are boiled and lightly baked. Par-baked bagels are
delivered to you ready to eat, however, we suggest to you to
bake them off in an oven for a few minutes to serve hot golden
brown bagels. Ideal for coffee shops, bakeries, supermarkets
and small bagel stores. We distribute our Par-Baked bagels
throughout the country. [Read
More] |
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Thaw
and Serve Bagels (Frozen):
Thaw and Serve Bagels are fully baked bagels that
are delivered to you frozen. Simply thaw them out to room
temperature and serve your customers an award winning bagel baked
in New York. Ideal for coffee shops, bakeries, supermarkets
and small bagel stores. We distribute our Thaw and Serve
bagels throughout the country. [Read
More] |
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Raw
Dough Bagels (Frozen):
We ship out our raw dough shaped as bagels in the
frozen state to you. You can bake them off in your store or
bakery. This product is ideal for bagel stores, supermarket
bakeries and bakeries. We distribute our raw dough bagels
throughout the country. [Read
More]
For
our wholesale customers interested in learning about our
Kosher bagel program, please e-mail us at bagelmail@aandsbagels.com
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A&S
Bagels, Inc.
761
Hempstead Turnpike
Franklin
Square, New York 11010
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Open
24 Hours a Day. Open 7 Days a Week.
Telephone:
(516)326-9288
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