Frozen Par Baked Bagels 
(also known as Brown and Serve Bagels)
A&S makes par-baked bagels (also known as brown and serve bagels).  Our par-baked bagels are partially baked bagels.  All you have to do is finish the baking for a a few minutes in your oven.  With par-baked bagels, your customers can get great tasting hot bagels, while you save on labor and resources.

Each Case of our par-baked bagels weighs approximately 16 lbs.

 

The par-baked bagels have a recommended shelf life of 3 months in the freezer. 

 

Case Dimensions are 20 inches x 12 inches x 10 inches.  

 

One Pallet can hold up to 49 cases.

 

Our Par-Baked Bagels are packaged 5 dozen bagels per case. 

Our par-baked bagels are partially baked bagels.  All you have to do is finish the baking for a a few minutes in your oven.  With par-baked bagels, your customers can get great tasting hot bagels, while you save on labor and resources.  Below you will find a list of our par-baked bagels.  Our par-baked bagels are packed 5 dozen per case.

A&S Bagels are baked in the traditional method of baking bagels.  A&S Bagels are "water bagels" meaning that they are first boiled in a kettle before being baked. 

Please e-mail us at bagelmail@aandsbagels.com to arrange for deliveries.

 

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About A&S Bagels:  A&S Bagels is a bagel maker, bagel producer, bagel manufacturer of New York gourmet bagels, such as spinach bagels, french toast bagels, sun-dried tomato bagels and cheddar cheese bagels.  A&S par-baked bagels are successfully used by bagel stores, coffee shops, hotels and cafeterias who are looking to provide their customers with a great tasting New York bagel.   
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